Good nuts, simple ingredients, roasted with care.
We're a small Bengaluru kitchen making the kind of snack we want our own families to eat: real nuts, a short ingredient list and no added oil.
Snacking, made simple
We start with quality nuts from trusted suppliers. Then we do the rest ourselves: seasoning, dry roasting and packing, in small batches in Bengaluru.
No frying and no added oil. Just the crunch of the nut, with masalas and herbs you'd find in your own kitchen.
Clean, simple and honest
Dry roasted, no added oil
Roasted, never fried. The crunch comes from the nut itself.
Short ingredient lists
Nuts, rock salt and spices. Our classic jars have as few as two ingredients.
Real spices
Black pepper, chaat masala, amchur, mint, garlic and herbs.
No added preservatives
No preservatives or artificial colours added to any jar.
Small batches
Roasted a little at a time, so every jar tastes just as it should.
Packed fresh, labelled fully
Sealed jars with full ingredients, nutrition facts and our FSSAI number.
A handful, any time of day
At your desk, with evening chai or in a lunchbox. Every jar and every product page carries the full nutrition facts, so you always know what you're eating.
See all flavours →
Flavour without shortcuts
Our flavoured nuts are seasoned with familiar masalas, held on with a little edible gum (gond) instead of oil. Bold to taste, simple to read on the label.
Explore the flavours →Taste the difference
Eight flavours, from classic salted to Black Pepper and Tangy Pudina.